PERi-Honey
132 kcal
PERi-Honey When it comes to glazes and sauces There are few combinations that are as memorable or as delicious as the combination of sweetness and heat. A well-known and well-known instances of this is the Peri-Honey sauce, it’s a spicy sweet, sticky, and sweet condiment that’s earned cult-like popularity among foodies particularly the ones who visit the Nando’s restaurant or enjoy food with strong, punchy flavors. The sauce isn’t just an extra garnish or afterthought, it’s an actual key ingredient nandos peri peri sauce by itself that transforms ordinary food into something special.
Famous for its bold spicy, zingy flavor, peri peri sauce is the base of Nando’s distinctive taste. Made of African Bird’s Eye chili and lemon, garlic, and a mixture with herbs peri peri sauce gives a spicy spice to almost any meal. When marinating chicken, nandos peri peri sauce pouring it over your grilled vegetables or serving it as dip it offers unbeatable taste and spice. At Nando’s the chefs at Nando’s use peri peri sauce to make the perfect flame-grilled chicken, which is tender spicy, smoky and full of flavor. Take the flavor of Nando’s home by trying out peri peri sauce at home in your kitchen.
Peri-Honey can be described as an extremely sweet and spicy glaze or sauce for dipping created by mixing Nando’s PERi-PERi spice–-a chili-based spice–with the rich sweet golden flavor of honey. The result? The result is a strong, tangy sweet and sticky sauce that’s as rich and vibrant as the food it pairs with. nandos peri peri sauce spicy wings to golden-brown halloumi sticks, and even grilling vegetables, PERi-Honey provides powerful flavor to the table. the heat that excites, and sweetness that calms.
At the core, the essence of PERi-Honey is its taste balance. The PERi-PERi chili which is derived of it’s cousin, African Bird’s Eye chili, is famous for its sharp fiery heat, citrus undertones and ability to infuse whatever it beginning with a mild tingle, and then progressing into a warm, slow burning sensation that lasts long enough to make you aware of its presence. When you mix this intense flavor with the smooth natural honey it will not only tame the flame but adds. The honey provides an sticky, viscous texture and a hint of floral scent and a pleasant flavor that harmonizes with the heat, without affecting its flavor.
How PERi-PERi Honey Adds Flavor
If you are a fan of hot, spicy flavours, Nando peri peri is the ultimate flavor experience. Inspired by South African and Portuguese culinary customs, Nando peri peri is a blend of African Bird’s-Eye chili with lemon, garlic and herbs for a spicy and smoky flavor. At Nando’s the chicken that is grilled on flames is seasoned with Nando Peri the sauce, resulting in succulent, tender chicken with an explosion of flavor in every bite. If you prefer mild, medium and extra spicy, Nando peri peri is a perfect match for every fan of spices. Bring the taste to your home and include Nando peri peri to your dishes for an unforgettable taste.
It’s a flavor that is a mix of notes simultaneously: sweet, hot as well as tangy and rich in umami. Its versatility not only as an dipping sauce however, it can also be used as an drizzle, marinade and drizzle. It is a perfect cling to crispy chicken skins, is soaked into cheeses that are grilled, such as halloumi and can transform the charred vegetables into sweet-heat treats.,the combination of PERi-PERi’s chili and honey gives a taste sensation that’s enjoyable unforgettable, memorable, as well as satisfying. It soothes and excites the palate in just one bite.

Kitchen contamination
Prepared in kitchens that handle:
Nutritional information
Nutrient | Amount |
---|---|
Energy | 60–75 kcal |
Fat | 2–4 g |
– Saturated Fat | <0.5 g |
Carbohydrates | 10–13 g |
– Sugars | 9–11 g |
Protein | <1 g |
Salt | 0.3–0.6 g |
Fibre | <1 g |
Here are the possible Nutritional information:
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FAQs- Frequently asked questions
Conclusion
Peri-Honey is a flavorful blend of spicy and sweet it is perfect for drizzles or as a sauce for dipping. Although it’s not contaminated by major allergens in its basic ingredients however, it might contain sulphites and mustard as well as cross-contamination poses a threat in kitchens as well as manufacturing. The product’s NOT recommended to people who suffer from serious food sensitivities unless they are specifically confirmed to be allergy-free by the packaging manufacturer or by staff.